#1 Cast Iron Brand

Cast Iron Wax for Perfect Seasoning

  • Regular price $15.99
  • Sale
 
  • Product Overview
  • Specifications
  • Care & Use
  • Perfect Seasoning and Conditioning: Blend of Oil and Beeswax Perfectly Seasons and Conditions Cast Iron Pans, Skillets, and Other Cookware. Our Formula Protects and Maintains Your Cast Iron Better Than Any Other Product on the Market.
  • Size: 3" x 3" x 1"

    Weight: 1.58 ounces

    Material: Simply Grapeseed Oil, Canola Oil, Beeswax

    What is included: Cast Iron Wax

    What is included: 4" CM scrubber, Leather skillet handle, Cast iron seasoning wax

    What is included: 4" scrubber, 9" dishcloth, Cast iron wax, bourbon leather handle

  • Heat: Place your cast iron pan in the oven and preheat your oven to 200-350 degrees F (93-177 C), allowing the cast iron to heat up for about twenty minutes.

    Rub: Rub Cast Iron Wax by Knapp Made on all sides of your cast iron pan (including the cover) with a rag or paper towel. Using a separate clean rag or paper towels, rub the cast iron for a second time, leaving a thin layer of wax on the pan.

    Polymerize: Place your cast iron back in the oven for one hour at 480-500 degrees F (250-260 C). This will allow for polymerization of Cast Iron Wax for seasoning to occur.

    Repeat: Repeat this process three times to make pan slick and ready to cook.

  • Product Overview
    Perfect Seasoning and Conditioning: Blend of Oil and Beeswax Perfectly Seasons and Conditions Cast Iron Pans, Skillets, and Other Cookware. Our Formula Protects and Maintains Your Cast Iron Better Than Any Other Product on the Market.
  • Specifications

    Size: 3" x 3" x 1"

    Weight: 1.58 ounces

    Material: Simply Grapeseed Oil, Canola Oil, Beeswax

    What is included: Cast Iron Wax

    What is included: 4" CM scrubber, Leather skillet handle, Cast iron seasoning wax

    What is included: 4" scrubber, 9" dishcloth, Cast iron wax, bourbon leather handle

  • Care & Use

    Heat: Place your cast iron pan in the oven and preheat your oven to 200-350 degrees F (93-177 C), allowing the cast iron to heat up for about twenty minutes.

    Rub: Rub Cast Iron Wax by Knapp Made on all sides of your cast iron pan (including the cover) with a rag or paper towel. Using a separate clean rag or paper towels, rub the cast iron for a second time, leaving a thin layer of wax on the pan.

    Polymerize: Place your cast iron back in the oven for one hour at 480-500 degrees F (250-260 C). This will allow for polymerization of Cast Iron Wax for seasoning to occur.

    Repeat: Repeat this process three times to make pan slick and ready to cook.

As seen on

Seasoning, Restoring, and Conditioning

A Perfect Blend of Beeswax and Oils

All Natural Ingredients:

Our Beeswax and Oils Are Sourced From Local Farms and Suppliers in the USA. Our Team Handpicks the Best Batches of Beeswax For Use in Our Wax Blend.

Multiple Uses

Our Seasoning and Conditioner Can Be Applied to Old and New Cast Iron Products, In Addition to Carbon Steel, Wood, Dutch Ovens, Grills, and Other Kitchenware.

#1 Cast Iron Brand

Simply pre-heat your oven and you will be ready to use your Cast Iron Wax immediately. Get ready for amazement.

How to use Cast Iron Wax

Easy to follow steps to ensure proper application and the best results.


Other Cast Iron Cleaners Regular Kitchen Sponge
Extends the life of cast iron
Surgical Grade Stainless Steel
Dishwasher Safe
No Need for Harsh Detergents
Lifetime Replacement
Works on more than cast iron

Ranked, Recommended, and Endorsed

Knapp Made® is proudly trusted by Rachael Ray from Food Network, Chis Kimball from America's Test Kitchen, and Kevin Harrington from Shark Tank.

14-Day Trial - Satisfaction Guaranteed

Nothing fussy here: 100% Lifetime Guarantee. Period.

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