Reese’s S'more Cones – BBQ-AID

Reese’s S'more Cones

Ingredients
  • Ingredients
  • 8 waffle cones 
  • 1 1/2 cup mini marshmallows 
  • King size Reese’s peanut butter cups 
  • 1 package of Reese’s peanut butter chocolate chips 
  • Hersheys chocolate syrup 
About the chef

PNW Traeger

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Instructions

  1. Preheat your Traeger, grill or oven to 325 degrees 
  2. Using the 5 in 1 BBQ Aid Tool, place a waffle cone in 8 spaces. 
  3. Stuff a few marshmallows in the bottom of the cone. 
  4. Next, place a small handful of Reese’s peanut butter chocolate chips in the cone
  5. Then place a small handful of broken up Reese’s peanut butter cups in the cone
  6. Lastly, top with more marshmallows, filling the cone. 
  7. Place filled cones onto the Traeger, grill or in your oven for about 20 minutes or until marshmallows are brown and gooey. 
  8. When cones are done, drizzle Hershey chocolate syrup on top and enjoy!